Pairings
30 Oct 2026
Homemade mushroom ramen with a German pinot noir
Shiitake, kombu and charred onion for the broth, a marinated egg and pan-fried mushrooms on top: an autumn ramen to make at home, with a German pinot noir served cool.
Rhône Valley wines awarded at the Gilbert & Gaillard International Challenge
The results of the Gilbert & Gaillard International Challenge are a practical tool intended to help you in your choices. Filter your search by appellation, region, score obtained, year of Challenge. You can then instantly find your favorite wines and producers. Our rating out of 100 allows us to have a sufficiently large grid to reproduce all the nuances perceived in tasting.
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Domaine de Carobelle
2021
AOC Gigondas Red wine
92
points
Domaine de Carobelle
2021
AOC Vacqueyras Red wine
90
points
Gigondas La Cave
2021
AOC Côtes du Rhône-Villages Plan de Dieu Red wine
90
points
Gigondas La Cave
2019
AOC Gigondas Red wine
92
points
Gigondas La Cave
2020
AOC Gigondas Red wine
91
points
Domaine du Vas
2021
AOC Ventoux Red wine
86
points
Le Jas des Papes
Vintage
2019
AOC Châteauneuf-du-Pape Red wine
90
points
Le Jas des Papes
Vintage
2020
AOC Châteauneuf-du-Pape Red wine
88
points
Pré aux Grives
2021
AOC Crozes-Hermitage Red wine
85
points
Domaine du Vas
2022
IGP Vaucluse Dry white wine
86
points
Cellier des Dauphins
2022
AOC Côtes du Rhône Red wine
85
points
Mouriesse Vinum
Tour d'Ambre
2020
AOC Châteauneuf-du-Pape Red wine
92
points
Mouriesse Vinum
2020
AOC Châteauneuf-du-Pape Red wine
90
points
Côtes du Rhône
2022
AOC Côtes du Rhône Red wine
85
points
Other appellations in the region
around the wine world
Gilbert & Gaillard magazine
Pairings
29 Oct 2026
Squash pasta with sage brown butter and a Romanian red
A gentle autumn pasta dish, lifted by crisp sage and crunchy hazelnuts, with a generous Romanian red to go with it.
Pairings
29 Oct 2026
Charred hispi cabbage with anchovy butter and Cape sauvignon
Charred in a cast-iron pan and topped with anchovy butter, hispi cabbage is served like a cut of meat. Three Cape sauvignons to go with it.