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slide The Languedoc appellation and its multi-faceted personality
Magazine
The Languedoc appellation and its multi-faceted personality
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slide The incredible archipelago of Provence rosés
Magazine
The incredible archipelago of Provence rosés
Discover
slide González Byass, in it for the long term
Magazine
González Byass, in it for the long term
DISCOVER
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The Languedoc appellation and its multi-faceted personality voir Discovery
The Languedoc appellation and its multi-faceted personality
Languedoc-Roussillon boasts 246,000 hectares under vine and 38 appellations and designations, making it France’s most extensive wine region. Its variety of soil types and grape varieties along with its typical Mediterranean climate shape its myriad vineyard sites, all of which can be leveraged to show off their distinctive features. But how effective is it at doing so?
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The incredible archipelago of Provence rosés voir Wine Terroirs
The incredible archipelago of Provence rosés
In the mind’s eye, they are pale-hued, dry and fruity. But in actual fact, they come in multiple iterations. Over less than 100 kilometres, the soil types are totally different with pockets of purple rhyolite, bluish schist or clay-limestone marl dotted across the region. This diversity forms an archipelago of terroirs which do not produce a single rosé but many different rosés.
Lire la suite
González Byass, in it for the long term voir Portraits
González Byass, in it for the long term
200 years of history (or almost), 1,969 hectares of vines and a presence in every corner of the globe… Gonzalez Byass is probably the most famous Spanish wine group in the world. What are the secrets of its success? Definitely the expertise built up over the years, but perhaps also a trace of humility and pragmatism.
Lire la suite
How Crémants de Bourgogne became so popular voir Discovery
How Crémants de Bourgogne became so popular
In the heart of the French wine region that boasts the largest number of appellations, the emergence of a category other than still wines might come as a surprise. Although they do not really compete with Champagne, Crémants de Bourgogne certainly have quality credentials and excel for their ability to create a loyal following among fine wine enthusiasts.
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Wines & Winemakers
Winery of the month
Mas du Novi
"Le Mas du Novi, a former estate of the Abbey of Valmagne, produces wine on one of the most beautiful exceptional terroirs of Languedoc, on the last foothills of the Cévennes, facing the Mediterranean at an altitude of 150 meters."
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Gilbert & Gaillard magazine

Wine Terroirs

25 Aug 2025

The incredible archipelago of Provence rosés
In the mind’s eye, they are pale-hued, dry and fruity. But in actual fact, they come in multiple iterations. Over less than 100 kilometres, the soil types are totally different with pockets of purple rhyolite, bluish schist or clay-limestone marl dotted across the region. This diversity forms an archipelago of terroirs which do not produce a single rosé but many different rosés.

Discovery

01 Sep 2025

The Languedoc appellation and its multi-faceted personality
Languedoc-Roussillon boasts 246,000 hectares under vine and 38 appellations and designations, making it France’s most extensive wine region. Its variety of soil types and grape varieties along with its typical Mediterranean climate shape its myriad vineyard sites, all of which can be leveraged to show off their distinctive features. But how effective is it at doing so?

Stars and Wine

03 Jun 2025

Anya Taylor-Joy: “What makes wine unforgettable is the emotion it sparks”
She earned a reputation as being an uncompromising actress in ‘The Queen’s Gambit’, one of the most popular series on Netflix. More recently, in the totally off-the-wall Mad Max ‘Furiosa’, she proved that she could also play a badass at the wheel of its Frankenstein-esque hot rods. But what really drives Anya Taylor-Joy is good wine!

Pairings

23 May 2025

Zucchini Carpaccio, Feta & Preserved Lemon
Discover our fresh, sun-kissed recipe for zucchini carpaccio with feta and a hint of preserved lemon. A light, vibrant, plant-based dish—perfect for a summer lunch or a chic yet simple starter.

Portraits

19 Aug 2025

González Byass, in it for the long term
200 years of history (or almost), 1,969 hectares of vines and a presence in every corner of the globe… Gonzalez Byass is probably the most famous Spanish wine group in the world. What are the secrets of its success? Definitely the expertise built up over the years, but perhaps also a trace of humility and pragmatism.

Editorial

14 Nov 2024

Beaujolais nouveau 2024, a Unique Session!

Latest News

27 Jun 2025

June 27: Time to Celebrate Rosé!
For International Rosé Day, Gilbert & Gaillard presents its 2025 selection of award-winning cuvées from the International Challenge. This special feature highlights the elegance of summer through expressive rosés — showcasing aromatic finesse, diverse terroirs, and distinctive winemaking styles. A true source of inspiration for professionals and passionate wine lovers alike.

Appellation

25 Nov 2024

Côtes-du-Rhône-Villages, the archipelago with 21 islands
They are some of France’s most beautiful villages. The vibrant array of vineyard sites and styles within the generic appellation Côtes-du-Rhône form a constellation of 22 designations all named after them. But this unique feature is not their only attraction – they also show stellar quality and great appeal. Join us on a guided tour.
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