Pairings
30 Oct 2026
Homemade mushroom ramen with a German pinot noir
Shiitake, kombu and charred onion for the broth, a marinated egg and pan-fried mushrooms on top: an autumn ramen to make at home, with a German pinot noir served cool.
Rhône Valley wines awarded at the Gilbert & Gaillard International Challenge
The results of the Gilbert & Gaillard International Challenge are a practical tool intended to help you in your choices. Filter your search by appellation, region, score obtained, year of Challenge. You can then instantly find your favorite wines and producers. Our rating out of 100 allows us to have a sufficiently large grid to reproduce all the nuances perceived in tasting.
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Divine Sybille
2021
AOC Hermitage Red wine
90
points
Château la Canorgue
Millésime
2024
AOC Luberon Dry white wine
90
points
Château la Canorgue
Millésime
2023
AOC Luberon Red wine
92
points
La Canorgue
Millésime
2022
Méditerranée Red wine
89
points
Coin Perdu
Millésime
2022
Méditerranée Red wine
90
points
Château la Canorgue
Millésime
2024
AOC Luberon Rosé wine
88
points
Canorgue
Cépage Viognier
2024
Méditerranée Dry white wine
89
points
Lavau
Rasteau
2024
AOC Rasteau Red wine
90
points
Domaine du Devoy
2024
AOC Côtes du Rhône Red wine
86
points
Réserve des Dolia
2024
AOC Crozes-Hermitage Red wine
87
points
Comte Alexandre Pierre
2023
AOC Côtes du Rhône Red wine
86
points
Réserve des Dolia
2024
AOC Saint-Joseph Red wine
87
points
Fruité
2024
AOC Côtes du Rhône Red wine
88
points
Vieilles Vignes
2024
AOC Côtes du Rhône Red wine
86
points
Other appellations in the region
around the wine world
Gilbert & Gaillard magazine
Pairings
29 Oct 2026
Squash pasta with sage brown butter and a Romanian red
A gentle autumn pasta dish, lifted by crisp sage and crunchy hazelnuts, with a generous Romanian red to go with it.
Pairings
29 Oct 2026
Charred hispi cabbage with anchovy butter and Cape sauvignon
Charred in a cast-iron pan and topped with anchovy butter, hispi cabbage is served like a cut of meat. Three Cape sauvignons to go with it.