AOC Maranges: award-winning wines at the Gilbert & Gaillard International Challenge@endsection 28 “AOC Maranges wines awarded at the Gilbert & Gaillard International Challenge” wines and spirits awarded at the Gilbert & Gaillard International Challenge: scores out of 100, tasting notes and medals.@endsection https://www.gilbertgaillard.com/en/resultats/maranges@endsection Enter your wines now | Gilbert & Gaillard

AOC Maranges wines awarded at the Gilbert & Gaillard International Challenge

A.O.C./A.O.P.

this 180 ha appellation is divided between three villages located in the far southern tip of the Côte de Beaune in Saône-et-Loire : Dezize, Sampigny and Cheilly, each of which is entitled to add its name to that of the appellation. Six climate sites are classed as first growths within the appellation. Climate sites classed as first growths: in Cheilly-les-Maranges: Les clos Roussots, la Fussière, Clos de la Boutière. In Dezize : La Fussière, Clos de la Fussière, La Croix aux Moines. In Sampigny : Les Clos Roussots, Le Clos des Rois, Le Clos des Loyères.

Grape varieties: Vins rouges : pinot noir.Vins blancs secs : Chardonnay

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Château de la Charrière
1er cru Clos des Loyères 2019
AOC Maranges Red wine
Maranges
2017
AOC Maranges Red wine
Domaine Ponsard-Chevalier
2018
AOC Maranges Red wine
Domaine Ponsard-Chevalier
2018
AOC Maranges Red wine
Domaine Ponsard-Chevalier
2018
AOC Maranges Red wine
Pierre Gruber
2018
AOC Maranges Red wine
Jean-Philippe Marchand
Sous Loyères - Vieilles Vignes 2016
AOC Maranges Red wine
Pierre Gruber
2017
AOC Maranges Red wine
Domaine Ponsard-Chevalier
2017
AOC Maranges Red wine
Domaine Ponsard-Chevalier
2017
AOC Maranges Red wine
Domaine Ponsard-Chevalier
2017
AOC Maranges Red wine
Domaine Ponsard-Chevalier
2016
AOC Maranges Red wine
Domaine Ponsard-Chevalier
2016
AOC Maranges Red wine
Domaine Ponsard-Chevalier
2016
AOC Maranges Red wine
Certification bio

The wines of this appellation

Maranges wines have a deep colour and aromas of red fruit and undergrowth. When fully mature, they develop aromas of fur and game. They are solid, robust, rich, tannic, fleshy wines which are full and firm. Try with a leg of venison, ribsteak, rabbit with a mushroom sauce, jugged hare.

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