Pairings
30 Oct 2026
Homemade mushroom ramen with a German pinot noir
Shiitake, kombu and charred onion for the broth, a marinated egg and pan-fried mushrooms on top: an autumn ramen to make at home, with a German pinot noir served cool.
Loire Valley wines awarded at the Gilbert & Gaillard International Challenge
The results of the Gilbert & Gaillard International Challenge are a practical tool intended to help you in your choices. Filter your search by appellation, region, score obtained, year of Challenge. You can then instantly find your favorite wines and producers. Our rating out of 100 allows us to have a sufficiently large grid to reproduce all the nuances perceived in tasting.
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Michel Vattan
2022
AOC Sancerre Dry white wine
91
points
Michel Vattan
2022
AOC Sancerre Dry white wine
93
points
Michel Vattan
2021
AOC Sancerre Dry white wine
94
points
Michel Vattan
2022
AOC Sancerre Rosé wine
91
points
Michel Vattan
2020
AOC Sancerre Red wine
93
points
Domaine du Fondis
2022
AOC Saint-Nicolas-de-Bourgueil Red wine
89
points
Domaine du Fondis
2022
AOC Saumur Champigny Red wine
90
points
Domaine de la Commanderie
2022
AOC Reuilly Dry white wine
88
points
Domaine de la Commanderie
2022
AOC Quincy Dry white wine
89
points
Benoit Chauveau
CroqSilex
2022
AOC Pouilly-Fumé Dry white wine
86
points
Domaine Chauveau
Cuvée Sainte Clélie
2021
AOC Pouilly-Fumé Dry white wine
87
points
Domaine Serge Dagueneau & Filles
2020
AOC Pouilly-Fumé Dry white wine
91
points
La Massonnière
2022
AOC Chinon Red wine
87
points
Domaine de la Rochette
2022
AOC Touraine Red wine
89
points
Other appellations in the region
around the wine world
Gilbert & Gaillard magazine
Pairings
29 Oct 2026
Squash pasta with sage brown butter and a Romanian red
A gentle autumn pasta dish, lifted by crisp sage and crunchy hazelnuts, with a generous Romanian red to go with it.
Pairings
29 Oct 2026
Charred hispi cabbage with anchovy butter and Cape sauvignon
Charred in a cast-iron pan and topped with anchovy butter, hispi cabbage is served like a cut of meat. Three Cape sauvignons to go with it.