Pairings
30 Oct 2026
Homemade mushroom ramen with a German pinot noir
Shiitake, kombu and charred onion for the broth, a marinated egg and pan-fried mushrooms on top: an autumn ramen to make at home, with a German pinot noir served cool.
Loire Valley wines awarded at the Gilbert & Gaillard International Challenge
The results of the Gilbert & Gaillard International Challenge are a practical tool intended to help you in your choices. Filter your search by appellation, region, score obtained, year of Challenge. You can then instantly find your favorite wines and producers. Our rating out of 100 allows us to have a sufficiently large grid to reproduce all the nuances perceived in tasting.
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Domaine de la Bretonnière
2018
AOC Muscadet Sèvre et Maine sur Lie Dry white wine
Domaine Da Costa
2018
AOC Chinon Dry white wine
Domaine du Grand Poirier
Vintage
2018
AOC Muscadet Côtes de Grandlieu Dry white wine
Domaine Jean-Claude Leclerc
Vintage
2018
AOC Menetou-Salon Red wine
Domaine de la Gauterie
2018
AOC Anjou Red wine
Domaine Jean-Claude Leclerc
Vintage
2018
AOC Menetou-Salon Dry white wine
Domaine de l'Ermitage
2018
AOC Menetou-Salon Red wine
Domaine de la Farge
2018
AOC Menetou-Salon Red wine
Château de la Ragotière
2018
AOC Muscadet Sèvre et Maine sur Lie Dry white wine
Antoine de La Farge
2018
AOC Sancerre Dry white wine
Antoine de La Farge
2018
AOC Reuilly Dry white wine
Domaine Petit Château
2018
IGP Val de Loire Dry white wine
Domaine de l'Ermitage
2018
AOC Menetou-Salon Dry white wine
Antoine de La Farge
2018
AOC Pouilly-Fumé Dry white wine
Other appellations in the region
around the wine world
Gilbert & Gaillard magazine
Pairings
29 Oct 2026
Squash pasta with sage brown butter and a Romanian red
A gentle autumn pasta dish, lifted by crisp sage and crunchy hazelnuts, with a generous Romanian red to go with it.
Pairings
29 Oct 2026
Charred hispi cabbage with anchovy butter and Cape sauvignon
Charred in a cast-iron pan and topped with anchovy butter, hispi cabbage is served like a cut of meat. Three Cape sauvignons to go with it.