Pairings
30 Oct 2026
Homemade mushroom ramen with a German pinot noir
Shiitake, kombu and charred onion for the broth, a marinated egg and pan-fried mushrooms on top: an autumn ramen to make at home, with a German pinot noir served cool.
Rhône Valley wines awarded at the Gilbert & Gaillard International Challenge
The results of the Gilbert & Gaillard International Challenge are a practical tool intended to help you in your choices. Filter your search by appellation, region, score obtained, year of Challenge. You can then instantly find your favorite wines and producers. Our rating out of 100 allows us to have a sufficiently large grid to reproduce all the nuances perceived in tasting.
Fill in one or more criteria to filter your search:
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Château Mongin
2018
AOC Châteauneuf-du-Pape Red wine
Domaine Clavel
2019
AOC Côtes du Rhône-Villages Saint-Gervais Red wine
Mayanne
2019
AOC Côtes du Rhône-Villages Red wine
Vignes des Fées
2020
Méditerranée Rosé wine
Domaine Rourabeau
2020
AOC Luberon Rosé wine
Esprit des Arches
Vintage
2019
AOC Côtes du Rhône Red wine
Louis de Cabegnac
Cuvée Aurélie
2020
AOC Côtes du Rhône-Villages Plan de Dieu Red wine
Château de Manissy
2020
AOC Tavel Rosé wine
Domaine des 3 Lys
2020
Méditerranée Rosé wine
Les Combes de Saint-Sauveur
2019
AOC Côtes du Rhône Dry white wine
Domaine de Ju
2019
AOC Ventoux Red wine
Domaine de Ju
2020
AOC Ventoux Red wine
Domaine de la Côte
2018
AOC Côtes du Rhône-Villages Red wine
Domaine de la Côte
2019
AOC Côtes du Rhône-Villages Red wine
Other appellations in the region
around the wine world
Gilbert & Gaillard magazine
Pairings
29 Oct 2026
Squash pasta with sage brown butter and a Romanian red
A gentle autumn pasta dish, lifted by crisp sage and crunchy hazelnuts, with a generous Romanian red to go with it.
Pairings
29 Oct 2026
Charred hispi cabbage with anchovy butter and Cape sauvignon
Charred in a cast-iron pan and topped with anchovy butter, hispi cabbage is served like a cut of meat. Three Cape sauvignons to go with it.