Pairings
30 Oct 2026
Homemade mushroom ramen with a German pinot noir
Shiitake, kombu and charred onion for the broth, a marinated egg and pan-fried mushrooms on top: an autumn ramen to make at home, with a German pinot noir served cool.
Languedoc wines awarded at the Gilbert & Gaillard International Challenge
The results of the Gilbert & Gaillard International Challenge are a practical tool intended to help you in your choices. Filter your search by appellation, region, score obtained, year of Challenge. You can then instantly find your favorite wines and producers. Our rating out of 100 allows us to have a sufficiently large grid to reproduce all the nuances perceived in tasting.
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Celliers d'Orfée
2017
AOC Corbières Rosé wine
Domaine d'Albas
Vintage
2017
AOC Minervois Rosé wine
La Chapelle en Rose
Vintage
2017
AOC Minervois Rosé wine
Comte de Roche
Noble Tradition
2016
AOC Languedoc Red wine
Château Pavillon de Villenouvette
Vintage
2017
AOC Corbières Red wine
Joseph Castan
Vintage
2017
IGP Pays d'Oc Red wine
Vinitrio
Sauvignon
2017
IGP Pays d'Oc Dry white wine
French Cellars
Sauvignon Blanc
2017
IGP Pays d'Oc Dry white wine
La Fleur des Pins
2017
IGP Pays d'Oc Red wine
Château Prat de Cest
Cuvée Ermengarde
2016
AOC Corbières Red wine
Celliers d'Orfée
2013
AOC Boutenac Red wine
Celliers d'Orfée
2015
AOC Corbières Red wine
Celliers d'Orfée
2016
AOC Corbières Red wine
La Grande Métairie
2016
AOC Corbières Red wine
Other appellations in the region
around the wine world
Gilbert & Gaillard magazine
Pairings
29 Oct 2026
Squash pasta with sage brown butter and a Romanian red
A gentle autumn pasta dish, lifted by crisp sage and crunchy hazelnuts, with a generous Romanian red to go with it.
Pairings
29 Oct 2026
Charred hispi cabbage with anchovy butter and Cape sauvignon
Charred in a cast-iron pan and topped with anchovy butter, hispi cabbage is served like a cut of meat. Three Cape sauvignons to go with it.