AOC Rosé de Loire: award-winning wines at the Gilbert & Gaillard International Challenge@endsection 24 “AOC Rosé de Loire wines awarded at the Gilbert & Gaillard International Challenge” wines and spirits awarded at the Gilbert & Gaillard International Challenge: scores out of 100, tasting notes and medals.@endsection https://www.gilbertgaillard.com/en/resultats/rose-de-loire@endsection Enter your wines now | Gilbert & Gaillard

AOC Rosé de Loire wines awarded at the Gilbert & Gaillard International Challenge

A.O.C./A.O.P.

the catchment area for this appellation covers Anjou, Saumur and Touraine. Rosé de Loire must be made from at least 30% Cabernet Franc and/or Cabernet Sauvignon.

Grape varieties: Vins rosés : Cabernet franc, cabernet-sauvignon, pineau d'Aunis, pinot noir, gamay, grolleau

Fill in one or more criteria to filter your search:

Reset filters
Loading ...
Benoît Rocher
2020
AOC Rosé de Loire Rosé wine
Certification bio
Domaine des Bonneveaux
2020
AOC Rosé de Loire Rosé wine
Caves de l'Angevine
2020
AOC Rosé de Loire Rosé wine
Domaine de la Montcellière
Vintage 2020
AOC Rosé de Loire Rosé wine
Château la Varière
2019
AOC Rosé de Loire Rosé wine
Domaine Charbonnier
L'élégance 2019
AOC Rosé de Loire Rosé wine
Domaine Charbonnier
2018
AOC Rosé de Loire Rosé wine
Château La Varière
2018
AOC Rosé de Loire Rosé wine
Domaine Delaunay
2018
AOC Rosé de Loire Rosé wine
Château La Varière
Vintage 2017
AOC Rosé de Loire Rosé wine

The wines of this appellation

as a rule, they are clean, fresh, delicate, vigorous, fruity and light although diversity prevails in such a vast area. A statement that holds true for all of them though is that they are drier than Cabernet d’Anjou. Their hue covers a broad spectrum, from pale pink to grenadine red. Their fragrance is redolent of red fruit (strawberry, raspberry, red currant, pear drop) and apple. The perfect partner for hors d’œuvre (mixed salads, cold cuts), barbecues and white meat.

Other appellations in the region

around the wine world
Gilbert & Gaillard magazine

Discovery

07 Sep 2026

Argentina's journey into premium wines
Three projects established in recent decades – Piedra Negra, Bemberg Estate Wines and Bodega Susana Balbo – clearly demonstrate the direction taken by the Argentine wine industry: the pursuit of high-quality wines through the discovery of new terroirs and winemaking research.

Wine Terroirs

01 Sep 2026

Climate-fit vines: How South African producers are planning for a drought-resilient future
The irony of our time is that we believe it's us who are evolving – integrating AI, refining systems, improving what exists. Yet nature's intelligence runs deeper, and the vine has been perfecting survival far longer than we've been trying to improve it.

Discovery

21 Aug 2026

Cognac stands firm
Since 2020 and the onset of the pandemic, the Cognac industry has been rocked by one crisis after another. Cash flow has been bled dry, transactions have dwindled and prospects are pretty lacklustre in its two key markets, the United States and China. For all that, Cognac has lost nothing of its global aura. And as the industry members we spoke to confirmed, there are reasons for hope, particularly for those active in France and Europe.
Discover the articles