Pairings
30 Oct 2026
Homemade mushroom ramen with a German pinot noir
Shiitake, kombu and charred onion for the broth, a marinated egg and pan-fried mushrooms on top: an autumn ramen to make at home, with a German pinot noir served cool.
Rhône Valley wines awarded at the Gilbert & Gaillard International Challenge
The results of the Gilbert & Gaillard International Challenge are a practical tool intended to help you in your choices. Filter your search by appellation, region, score obtained, year of Challenge. You can then instantly find your favorite wines and producers. Our rating out of 100 allows us to have a sufficiently large grid to reproduce all the nuances perceived in tasting.
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La Pinède
Méditerranée Rosé wine
Marsanne
IGP Collines Rhodaniennes Dry white wine
Olivier de Chamard
2019
AOC Côtes du Rhône Red wine
Roussanne
IGP Collines Rhodaniennes Dry white wine
Domaine de Mont-Aigu
2020
AOC Côtes du Rhône Dry white wine
Domaine Grands Champs
2019
AOC Côtes du Rhône-Villages Valréas Red wine
Domaine la Garenne
2019
AOC Côtes du Rhône-Villages Saint-Maurice-Eygues Red wine
Cellier des Princes
2020
AOC Côtes du Rhône Rosé wine
Celllier des Princes
2020
Méditerranée Rosé wine
A l'Ombre des Parasols
2020
Méditerranée Rosé wine
Domaine de la Libellule
2020
AOC Vacqueyras Dry white wine
Cellier des Princes
2020
AOC Côtes du Rhône Dry white wine
Le Triporteur
2020
IGP Vaucluse Dry white wine
Cellier des Princes
2020
AOC Châteauneuf-du-Pape Red wine
Other appellations in the region
around the wine world
Gilbert & Gaillard magazine
Pairings
29 Oct 2026
Squash pasta with sage brown butter and a Romanian red
A gentle autumn pasta dish, lifted by crisp sage and crunchy hazelnuts, with a generous Romanian red to go with it.
Pairings
29 Oct 2026
Charred hispi cabbage with anchovy butter and Cape sauvignon
Charred in a cast-iron pan and topped with anchovy butter, hispi cabbage is served like a cut of meat. Three Cape sauvignons to go with it.