Pairings
30 Oct 2026
Homemade mushroom ramen with a German pinot noir
Shiitake, kombu and charred onion for the broth, a marinated egg and pan-fried mushrooms on top: an autumn ramen to make at home, with a German pinot noir served cool.
Rhône Valley wines awarded at the Gilbert & Gaillard International Challenge
The results of the Gilbert & Gaillard International Challenge are a practical tool intended to help you in your choices. Filter your search by appellation, region, score obtained, year of Challenge. You can then instantly find your favorite wines and producers. Our rating out of 100 allows us to have a sufficiently large grid to reproduce all the nuances perceived in tasting.
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Cellier des Princes
2021
AOC Châteauneuf-du-Pape Dry white wine
91
points
Domaine des 3 Lys
2022
Méditerranée Rosé wine
85
points
Domaine du Bon Remède
2021
AOC Ventoux Red wine
86
points
Les Terres Pourpres
2020
AOC Côtes du Rhône Red wine
86
points
Domaine Saint Paulin
2021
AOC Côtes du Rhône Red wine
87
points
Haut Sarrail
2021
AOC Côtes du Rhône Red wine
87
points
Domaine du Chatelet
2021
AOC Saint-Joseph Red wine
87
points
Domaine Les Eschaffins
2018
AOC Cairanne Red wine
88
points
Cave de la Visitation
2020
AOC Côtes du Rhône Red wine
85
points
Cave de la Visitation
2021
AOC Saint-Joseph Red wine
86
points
Vieilles Vignes
2020
AOC Côtes du Rhône Red wine
86
points
Cave de la Visitation
2021
AOC Cornas Red wine
85
points
L'Ephémère
2021
AOC Saint-Joseph Dry white wine
86
points
Les Sarralières
2021
AOC Saint-Péray Dry white wine
88
points
Other appellations in the region
around the wine world
Gilbert & Gaillard magazine
Pairings
29 Oct 2026
Squash pasta with sage brown butter and a Romanian red
A gentle autumn pasta dish, lifted by crisp sage and crunchy hazelnuts, with a generous Romanian red to go with it.
Pairings
29 Oct 2026
Charred hispi cabbage with anchovy butter and Cape sauvignon
Charred in a cast-iron pan and topped with anchovy butter, hispi cabbage is served like a cut of meat. Three Cape sauvignons to go with it.