Pairings
30 Oct 2026
Homemade mushroom ramen with a German pinot noir
Shiitake, kombu and charred onion for the broth, a marinated egg and pan-fried mushrooms on top: an autumn ramen to make at home, with a German pinot noir served cool.
Languedoc wines awarded at the Gilbert & Gaillard International Challenge
The results of the Gilbert & Gaillard International Challenge are a practical tool intended to help you in your choices. Filter your search by appellation, region, score obtained, year of Challenge. You can then instantly find your favorite wines and producers. Our rating out of 100 allows us to have a sufficiently large grid to reproduce all the nuances perceived in tasting.
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Château Montveyre
2022
AOC Corbières Red wine
89
points
Château Fraisse Condomine
2022
AOC Corbières Red wine
88
points
Château Festiano-Ramel
2022
AOC Minervois Red wine
88
points
Domaine Langoustet
2022
AOC Fitou Red wine
87
points
Domaine du Grand Planal
2022
AOC Corbières Red wine
88
points
Château Ayrolles Julien
2022
AOC Corbières Red wine
89
points
Finesse
2022
Terres du Midi Rosé wine
83
points
Finesse
2022
Terres du Midi Red wine
85
points
Domaine Albarel
2022
AOC Languedoc Red wine
87
points
Domaine Sainte Croix
2022
AOC Languedoc Rosé wine
84
points
Domaine de la Serre
2022
AOC Languedoc Red wine
86
points
Domaine Fontjoncouse
2022
AOC Corbières Red wine
86
points
Château Guéry
2020
AOC La Livinière Red wine
88
points
Château la Villatade
2022
AOC Languedoc Rosé wine
90
points
Other appellations in the region
around the wine world
Gilbert & Gaillard magazine
Pairings
29 Oct 2026
Squash pasta with sage brown butter and a Romanian red
A gentle autumn pasta dish, lifted by crisp sage and crunchy hazelnuts, with a generous Romanian red to go with it.
Pairings
29 Oct 2026
Charred hispi cabbage with anchovy butter and Cape sauvignon
Charred in a cast-iron pan and topped with anchovy butter, hispi cabbage is served like a cut of meat. Three Cape sauvignons to go with it.