AOC Madiran: award-winning wines at the Gilbert & Gaillard International Challenge@endsection 52 “AOC Madiran wines awarded at the Gilbert & Gaillard International Challenge” wines and spirits awarded at the Gilbert & Gaillard International Challenge: scores out of 100, tasting notes and medals.@endsection https://www.gilbertgaillard.com/en/resultats/madiran@endsection Enter your wines now | Gilbert & Gaillard

AOC Madiran wines awarded at the Gilbert & Gaillard International Challenge

A.O.C./A.O.P.

Madiran stretches across three departments: Gers, Hautes-Pyrenees and Pyrenees-Atlantiques, embracing 36 towns and villages (27 in Pyrenees-Atlantiques, 6 in Hautes-Pyrenees and 3 in Gers). It shares the same area as the Pacherenc du Vic Bilh appellation where the soils are siliceous clay and calcareous clay. The nearby Atlantic has a moderating influence on the climate, making it slightly milder and wetter.

Grape varieties: Vins rouges, rosés : cabernet franc, cabernet-sauvignon, tannat. Vins blancs secs : courbu, manseng

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Domaine Bassail
2017
AOC Madiran Red wine
Clos de l'Eglise
2017
AOC Madiran Red wine
Château de Viella
2016
AOC Madiran Red wine
So Tannat
Vintage 2014
AOC Madiran Red wine
Maison Marlère
2014
AOC Madiran Red wine
Brumont
2014
AOC Madiran Red wine
Domaine Capmartin
2013
AOC Madiran Red wine
Certification bio
Tourlansay
2015
AOC Madiran Red wine
Domaine Bassail
2016
AOC Madiran Red wine
Domaine Bassail
2016
AOC Madiran Red wine

The wines of this appellation

AC Madiran is a red wine only appellation where the primary varietal is Tannat. With their dense, extremely deep garnet-red colour, Madiran wines are rich in tannins, powerful, robust and well-constituted. They have an outstanding capacity to age though as young wines they can be harsh, particularly when Tannat is the mainstay of the blend. Principal aromas are black fruit, roasted coffee and spices. Food pairings include duck confit or breast, meat served with a sauce, lamb and ewe milk cheeses.