Pairings
30 Oct 2026
Homemade mushroom ramen with a German pinot noir
Shiitake, kombu and charred onion for the broth, a marinated egg and pan-fried mushrooms on top: an autumn ramen to make at home, with a German pinot noir served cool.
Dealurile Munteniei si Olteniei wines awarded at the Gilbert & Gaillard International Challenge
The results of the Gilbert & Gaillard International Challenge are a practical tool intended to help you in your choices. Filter your search by appellation, region, score obtained, year of Challenge. You can then instantly find your favorite wines and producers. Our rating out of 100 allows us to have a sufficiently large grid to reproduce all the nuances perceived in tasting.
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Castel Vinarte
Tămâioasă Românească
Mehedinți semi-dry white wine
85
points
Vinarte
Nedeea
2023
Mehedinți Dry white wine
90
points
Vinarte - Alb de Sâmburești
Avenue
2023
Sâmbureşti Dry white wine
88
points
Domeniile Vinarte
Cuvée ALB
Mehedinți Dry white wine
88
points
Prince Mircea
Merlot Rezerva
2020
Mehedinți Red wine
85
points
Vinarte
Soare
2019
Sâmbureşti Red wine
86
points
Vinarte
Nedeea
2020
Mehedinți Red wine
90
points
Banul Craiovei
Feteasca Neagra
2020
Mehedinți Red wine
88
points
Banul Craiovei
Cabernet Sauvignon
2020
Mehedinți Red wine
88
points
Banul Craiovei
Syrah
2020
Mehedinți Red wine
88
points
Banul Craiovei
Cramposie Selectionata
2023
Drăgăşani Dry white wine
86
points
Banul Craiovei
Pur Si Simplu
2023
Drăgăşani Dry white wine
87
points
Banul Craiovei
Fratii Buzesti - Rezerva
2020
Mehedinți Red wine
90
points
Banul Craiovei
Merlot
2020
Mehedinți Red wine
88
points
Other appellations in the region
around the wine world
Gilbert & Gaillard magazine
Pairings
29 Oct 2026
Squash pasta with sage brown butter and a Romanian red
A gentle autumn pasta dish, lifted by crisp sage and crunchy hazelnuts, with a generous Romanian red to go with it.
Pairings
29 Oct 2026
Charred hispi cabbage with anchovy butter and Cape sauvignon
Charred in a cast-iron pan and topped with anchovy butter, hispi cabbage is served like a cut of meat. Three Cape sauvignons to go with it.