AOC Languedoc Saint-Georges d'Orques: award-winning wines at the Gilbert & Gaillard International Challenge@endsection 5 “AOC Languedoc Saint-Georges d'Orques wines awarded at the Gilbert & Gaillard International Challenge” wines and spirits awarded at the Gilbert & Gaillard International Challenge: scores out of 100, tasting notes and medals.@endsection https://www.gilbertgaillard.com/en/resultats/languedoc-saint-georges-dorques@endsection Enter your wines now | Gilbert & Gaillard

AOC Languedoc Saint-Georges d'Orques wines awarded at the Gilbert & Gaillard International Challenge

A.O.C./A.O.P.

the Saint-Georges d’Orques appellation area is located 8 kilometres west of Montpellier and covers five villages. Soil types are varied, alternating between calcareous clay and stones. Interspersed amongst these, is a good deal of flint mingled with decalcified clay, covering a significant portion of the area. The nearby sea has a moderating influence on the hot, dry Mediterranean climate.

Grape varieties: Vins rouges et rosés : Carignan, cinsaut, grenache, lladoner pelut, syrah, mourvèdre, counoise, grenache rosé, terret noir, picpoul noir

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Clos Saint Conti
Pas du Loup 2020
AOC Languedoc Saint-Georges d'Orques Red wine
Certification bio

88

points

Clos Saint Conti
Grande Cuvée 2021
AOC Languedoc Saint-Georges d'Orques Red wine
Certification bio

90

points

Château Claud Bellevue
2018
AOC Languedoc Saint-Georges d'Orques Red wine
Certification bio
Domaine Belles Pierres
Les Clauzes de Jo 2018
AOC Languedoc Saint-Georges d'Orques Red wine
Domaine Belles Pierres
Les Clauzes de Jo 2016
AOC Languedoc Saint-Georges d'Orques Red wine

The wines of this appellation

Saint-Georges d’Orques boast a long-standing reputation for its wines. Prior to the advent of mass-produced wines, they were most certainly Languedoc-Roussillon’s best known and loved red wines. They vary in style from rich, powerful wines with a great capacity for cellaring, to tender, flavoursome wines which reward early drinking. Either way, they are blessed with extremely delicate fruity characteristics (blackberry, cherry, morello cherry, vanilla, spices) and mild tannins. Try with red meat, game and cheeses.