Pairings
06 Nov 2026
Black bean chilli with gochujang and a Chilean red
Black beans, melting sweet potato and a hint of chocolate: a meat-free chilli spiked with Korean chilli paste, to share between six with a Chilean red.
Gilbert & Gaillard International Challenge: semi-dry white wine
The results of the Gilbert & Gaillard International Challenge are a practical tool intended to help you in your choices. Filter your search by appellation, region, score obtained, year of Challenge. You can then instantly find your favorite wines and producers. Our rating out of 100 allows us to have a sufficiently large grid to reproduce all the nuances perceived in tasting.
Fill in one or more criteria to filter your search:
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Raza
Pinot Grigio
2024
Valles del Famatina semi-dry white wine
87
points
Dr. Muth
2023
Rheinhessen all sub-regions semi-dry white wine
87
points
Kloster Ebernach
2022
Burg Cochem semi-dry white wine
89
points
Kloster Ebernach
Rote-Gold
2023
Burg Cochem semi-dry white wine
88
points
Marenco
Moscato
2023
DOC Piemonte semi-dry white wine
87
points
Agora de Aruspide
Lagrima
2023
VT VT Castilla semi-dry white wine
85
points
Rhebokskloof
Chenin Blanc
2023
Paarl semi-dry white wine
90
points
Les Crocs Blancs
Salut à Toi !
2022
AOC Vin de Savoie Abymes semi-dry white wine
87
points
Jean Michel Gautier
Cuvée Grand Rayage
2023
AOC Vouvray semi-dry white wine
88
points
Pandora's Box
The Gooseberry Sauvignon Blanc
NV
Western Cape semi-dry white wine
85
points
McGregor Winery
Colombard
2024
Robertson - McGregor semi-dry white wine
87
points
Domaine Joseph Freudenreich & Fils
2023
AOC Alsace pinot gris semi-dry white wine
88
points
Koelenhof
Koelenhoffer
2024
Stellenbosch semi-dry white wine
84
points
Domaine Dock
2023
AOC Alsace gewurztraminer semi-dry white wine
89
points
Other award-winning selections that might interest you:
around the wine world
Gilbert & Gaillard magazine
Discovery
04 Nov 2026
Rozelieures, from Lorraine roots to single malt
On 10 September 2026, the Lorraine family house Rozelieures welcomed us to the Cagnard restaurant in Paris for a lunch pairing dishes with its whiskies. A chance to dive into six generations of farming expertise and the ambition of a French single malt pioneer.
Wine Terroirs
02 Nov 2026
The quiet revival of Pinot blanc
In just a few decades, Pinot blanc has quietly but steadily carved out a place for itself among Alsace's impressive range of wines. It now accounts for 23% of the region's vineyard acreage and continues to attract growing interest. We spoke to producers, both small and large, to find out how they view this development, and how export and hospitality sales are performing. These are their insights.