Pairings
06 Nov 2026
Black bean chilli with gochujang and a Chilean red
Black beans, melting sweet potato and a hint of chocolate: a meat-free chilli spiked with Korean chilli paste, to share between six with a Chilean red.
Gilbert & Gaillard International Challenge: semi-dry white wine
The results of the Gilbert & Gaillard International Challenge are a practical tool intended to help you in your choices. Filter your search by appellation, region, score obtained, year of Challenge. You can then instantly find your favorite wines and producers. Our rating out of 100 allows us to have a sufficiently large grid to reproduce all the nuances perceived in tasting.
Fill in one or more criteria to filter your search:
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Vins Sylvie Fahrer & Fils
2019
AOC Alsace gewurztraminer semi-dry white wine
Vins Sylvie Fahrer & Fils
2019
AOC Alsace riesling semi-dry white wine
Théo Cattin
2019
AOC Alsace gewurztraminer semi-dry white wine
Théo Cattin
2019
AOC Alsace pinot gris semi-dry white wine
La Vigne des Sablons
2019
AOC Vouvray semi-dry white wine
By Jeff Carrel
2019
Vin de France semi-dry white wine
Cantine Piccini
Vino d'Italia semi-dry white wine
Domaine de Saint-Lannes
2019
IGP Côtes de Gascogne semi-dry white wine
HUN
Sauvignon Blanc
2019
Stellenbosch semi-dry white wine
Bosco del Merlo
Turranio
2019
DOC Friuli semi-dry white wine
Famille Bougrier
2019
AOC Vouvray semi-dry white wine
Domaine Joseph Scharsch
2018
AOC Alsace pinot gris semi-dry white wine
Domaine du Vieux Frêne
2019
AOC Muscadet Sèvre et Maine sur Lie semi-dry white wine
Cattin Frères
2019
AOC Alsace pinot gris semi-dry white wine
Other award-winning selections that might interest you:
around the wine world
Gilbert & Gaillard magazine
Discovery
04 Nov 2026
Rozelieures, from Lorraine roots to single malt
On 10 September 2026, the Lorraine family house Rozelieures welcomed us to the Cagnard restaurant in Paris for a lunch pairing dishes with its whiskies. A chance to dive into six generations of farming expertise and the ambition of a French single malt pioneer.
Wine Terroirs
02 Nov 2026
The quiet revival of Pinot blanc
In just a few decades, Pinot blanc has quietly but steadily carved out a place for itself among Alsace's impressive range of wines. It now accounts for 23% of the region's vineyard acreage and continues to attract growing interest. We spoke to producers, both small and large, to find out how they view this development, and how export and hospitality sales are performing. These are their insights.