The Press Club Red 2024 - Gilbert & Gaillard International Challenge

Vintage

Red

Country

South Africa

Region

Western Cape - Coastal Region

Winery

The Press Club

Appellation

Stellenbosch - Jonkershoek Valley

Category

Red wine

Grape variety

Syrah (48%), Mourvèdre (24%), Petit Verdot (12%), Petite Sirah (

Certifications

Comment

« Great depth of ruby red. White pepper, tomato puree, black olive paste and oak spice. Carries to a savoury, rich wine with integrated tannins. Well managed tannin extraction offers a synchronised wine. Will benefit from 5-10 years of celaring. »

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