Joseph Barry

« Golden amber. Peach, apricot and dried fruit on the nose. Sweet orange marmalade on the palate with a hint of liquorice and vanilla on the toasty finish. Complex and round. »

« 酒体为琥珀金的颜色。香气释放出桃子、杏子和干果的气息。口感让人联想起橙子果泥的甜蜜味道，余香呈现了焙烤气息，带有少许甘草和香草的风味。一种复杂圆融的风格。 »

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