« Robe rose pâle. Nez au fruité pulpeux (mandarine, fraise, melon), touche de rose fraîche. Bouche accueillante par sa fraîcheur et sa présence fruitée. En finale, fraîcheur et mâche s'additionnent. Un rosé assez structuré, pour sardines au barbecue. »
« Pale pink hue. Plush fruit on the nose (mandarin, strawberry, melon), hint of fresh rose. The palate is open and fresh, with clear fruit presence. The finish combines freshness with light grip. A relatively structured rosé, suited to barbecued sardines. »
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